Banoffee Pancakes
Wave goodbye to lemon and sugar and celebrate Shrove Tuesday with the sticky sweet pancake treat! Read more...
This June why not embrace the flavours of the summer! Try our recipe for juicy sunripened pears baked to perfection laced with the zesty notes of lime, a drizzle of honey and hint of vanilla. The ideal dessert to wow guests after an al fresco feast.
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For a delicious Greek, salad compliment or to have with warmed pita breads - Hummous is a recipe must. Read more...
A favourite for picnics or summer parties, this delicious smoked salmon quiche is a heavenly hamper treat. Read more...
This Spring recipes oozes with flavour using tender and plump salmon fillets. Read more...
This cold, tomato-based soup is a great way to use up all your unwanted vegetables for this refreshing lunch or ideal starter. Read more...
Fruit salad is a great way to fall in love with fruit again, tuck into this super healthy recipe here. Read more...
Wave goodbye to lemon and sugar and celebrate Shrove Tuesday with the sticky sweet pancake treat! Read more...
On its own makes a great starter, or accompany with seasonal vegetables or salad and new potatoes. Read more...
This recipe is great to try and combat the winter blues facing everyone at the moment. Read more...
Why not try this hearty British classic? For a lower fat version swap the mince meat for Quorn and the rosti mash for sweet potato mash. Read more...
These low fat muffins contain super-fruit blueberries, to help fight the inevitable coughs and colds doing the rounds. Read more...
Stave off winter chills with a delicious Spiced Roasted Butternut Squash Soup with Goat’s Cheese Croutons. Read more...
Christmas wouldn’t be Christmas without mince pies. But why not feast on traditional favourite with a twist - Christmas Tree Tart. Read more...
Begin your Christmas dinner the way you mean to go on with this sumptuous salmon and prawn starter. Read more...
A canny alternative to the traditional turkey, why not tuck into Stout Glazed Christmas Ham. Read more...
Fancy adding a little something special to your Christmas spread this year? Take a peek at easy eggnog to cranberry sauce with a twist. Read more...
Feast on these ravishing Rivalta recipes from Ponti’s Italian Kitchen - sample a slice of true Italy in the heart of your home. Read more...
Winter squash are streets ahead of Halloween pumpkins, discover the wonders of Uchi Kuri squash with this delicious soup recipe. Read more...
Be creative with your mash. All sorts of hearty winter roots can be combined with squash to make brightly coloured, chunky mashes. Read more...
As haddock is at its best during the autumn months, why not treat your family to this scrummy dish?Read more...
With apples in season, what better way to enjoy them than accompanying a juicy, tender piece of pork. Read more...
This dessert will definitely get you in the festive spirit as the aroma of cranberries, apples and spices. Read more...
For a dinner with a difference, try this Devon Chicken Breast on Potato Cake with Lemon Herb Sauce - perfect for a girls night in! Read more...
Spice up Halloween by trying this Spiced Pumpkin Tea Bread with lashings of rich butter - devishly divine! Read more...
This dish has been selected as Guinea Fowl at the peak of its season, but you can just as easily substitute for chicken. Read more...
With plums now in season, why not try a deliciously indulgent treat with a recipe for Plum and Limoncella Tart. Read more...
Explore the witching hour with these broomstick bites - savoury snacks to tempt any wonderful witchy!Read more...
Get ghostly this Halloween with these tasty treats - Ghoulish Ghost Cakes. Read more...
Your children will enjoy creating each monster's face with sweets. Will they be friendly or scary?Read more...
Create a spooky atmosphere with these ghost and bat cookies - then watch them get gobbled up!Read more...
Kids will adore this eight legged chocolate spider cakes - a cross between a rich muffin and yummy browine, these cakes are not likely to hang around for long!Read more...
Coming in from the cold and wanting to nibble on something before dinner, why not try this Oatmeal Soda Bread recipe. Read more...
If the sun does decide to shine, why not use your left over pastry to prepare this zesty treat? Ideal to take along for a garden party or barbecue for a sweet treat! Read more...
It’s always a good idea to have some ‘back-up’ cosy delights in the freezer, ready to be re-heated at a drop of a hat. So why not try these individual meat pies. Read more...
If you do get a chance to fire up the charcoals and have a barbecue, this spicy marinade is bound to blow your socks off. Made with store cupboard essentials, this marinade will certainly be the talk of the coals! Read more...
As everyone is sat outside enjoying the last of the evening’s sun, this dish is perfect with crusty bread to nibble at with a well-deserved glass of wine. Or, prepare as a starter for a relaxed dinner party?Read more...
Transport yourself straight to far away lands with this Moroccan-inspired recipe. The fuse of flavours make this dish truly summery and is a great way to feed many hungry mouths.Read more...
Send temperatures soaring this summer dessert set to shimmer under the scorching sun! Kick the cooking fun off with the perfect alternative to Strawberries and Cream... Read more...
Strawberries, raspberries and blue berries are all in season but the beauty of this simple recipe is you can add your own favourite fruits and maybe give the pavolva an exotic twist.Read more...
If you adore curry but hate the thought of piling on the calories especially in the summer months, why not check out our super healthy recipe for a sizzling Tikka Masala. Read more...
Aubergines are a hearty vegetable as they contain Vitamin E. Why not enjoy them stuffed and baked with summer-inspired flavours.Read more...
The taste of lamb is unmistakably ‘spring like’ yet on warmer days (yes, we can dream). The haricot beans, tomato and garlic give the stew a Mediterranean theme. Read more...
A delicious alternative, this Chocolate Orange Marble cake has a fresh zesty twist and is the perfect teatime treat for a tea party! Read more...
If the weather permits and a spot of alfresco dinning is on the cards, why not indulge in a delicious quaint quiche which is bursting with seasonal crab, saffron and leek.Read more...
As the traditional Easter Sunday feast, lamb is great with the seasons vegetables of carrots, asparagus and potatoes.Read more...
This dish utilises the Parsee tradition of cooking with fresh and dried fruits dates back to the Persian ancestry. Read more...
A Syrian Christian dish from the southern state of Kerala, this dry meat dish makes an ideal accompaniment to curries, bhajees and rice. Alternatively, simply serve with plain rice and yoghurt.Read more...
Subtly spiced, these beans are an accompaniment suitable for just about anything – Indian or otherwise! Quick and easy!Read more...
Enjoy this simple fish curry that does not require a lot of preparation. Pomfret will give the best flavour – although monkfish, halibut and cod work well too. Read more...
Belly of Pork seems to be on everyone’s menu lately, so here's the perfect recipe to get cooking the choice cut! Read more...
Try something a little different with these roasted pork chops. The sweet meat counteracts the sour soy sauce to create a taste sensation. Read more...
This recipe is perfect for spicing things up a little. The stylish dish is great for feeding hungry mouths without feeling bloated. Read more...
Make lip-smacking luscious strawberry tarts which are certain to tempt your tastebuds! Read more...
A simple, yet elegant starter, a finger food that would suit most occasions – to a quiet evening with the two of you, to dinner with friends. Read more...
When January come rolling around, everyone has naughtily over indulged, but wants to start the year with good intentions. Read more...
A sweet seasonal treat with a dash of detox fruity goodness! Try this ring-a-ding-ding of a dessert and watch your guests come back for seconds.Read more...
Widely used as a Christmas Eve classic, glazed ham really does get everyone in the festive spirit. Tuck in here... Read more...
This cheeky creamy pudding is ideal for dinner parties, as for ‘hostesses with the mostesses’ can prepare the night before.Read more...
Add a dash of heat into your chilly winter evenings with this spicy seafood curry designed by Anthony Worral Thompson. Read more...
Make teatimes sweeter with this tropical tart - add a dash of lime coulis for a perfect zingy edge!Read more...
Tempt your sweet tooth with these gorgeously gooey and rich chocolate puddings.Read more...
Whatever you’re creating in the kitchen, Pyrex Classic cookware is the one brand that everyone knows, loves and really can’t be without. Read more...
Entice your dinner guests with this healthy slice of seafood and spinach heaven.Read more...
Tuck into these filling, succulent and hearty individual pies - perfect for warming up cold winter nights!Read more...
Make the most of the sweet and delicious summer vegetables with this simple chicken dish.Read more...
To spice up your bbq with a taste of Spain, why not rustle up this homemade Choriza and Tomato salsa.Read more...
Succulent chump chops are ideal for a quick and simple supper! Read more...
Springing up in April, beautiful British mushrooms are ideal for a simple starter by adding a tasty topping, like the recipe for stuffed mushrooms...Read more...
Yorkshire may be the home of the best British rhubarb but this strange fruit is a firm favourite across the country so don’t miss out while its in season this Spring. Making a tasty change from the familiar crumble.Read more...
Ripe, plump bluberries combined with the heady aroma of tropical bananas make a mouthwatering Blueberry Banana Muffin,Read more...
Looking for a hearty and healthy breakfast to kick start your day? Crunch on this delicious homemade granola.Read more...
For a chicken supper with a Mediterranean twist, this recipe from the Pyrex archive uses ripe cherry tomatoes and goats cheese to make a colourful, summery dish.Read more...
Once you've sampled the warm spicey kick of cinnamon dusted on rich buttery toast, Cinnamon French Toast will be a firm breakfast time favourite!Read more...
For a light and fruity summer pud, why not try this recipe for a raspberry soufflé from the Pyrex archive. This dessert is very simple to make and is perfect for serving at a at a summer bbq or al fresco party.Read more...
Get in the mood for a delicious Easter with this sensational recipe for Hot Cross Buns...Read more...
Don’t sideline the salads this summer when there are so many ways to really make a meal of this simplest dish. With Feta cheese, peppers and pine nuts, this recipe from the Pyrex archive offers a taste of the Med.Read more...
Aubergines and courgettes are in season and the abundance of these versatile vegetables means catering for vegetarians couldn’t be easier.Read more...
Strawberries, raspberries and blue berries are all in season but the beauty of this simple recipe is you can add your own favourite fruits and maybe give the pavolva an exotic twist.Read more...
A slice of pure, unadultered luxury for the morning! Tuck into creamy scrambled eggs with delicious smoked salmon. Read more...
For a tasty twist on a traditional shepherds pie, this recipe from the Pyrex archive uses the seasons best root vegetables for the topping instead of mashed potatoes.Read more...
Its starting to feel like summer is finally here and this recipe is a tasty snack for a picnic, using British asparagus which comes into season in May. Read more...
What better way to celebrate Spring? Slow roasting succulent spring lamb couldn’t be easier and the recipe from the Pyrex archive is sure to impress...Read more...
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